Description
Make Waffles like a pro!
Ingredients
Scale
Ingredients
Instructions
Instructions
- In a bowl, pour your sieved flour and add in your baking powder as well as sugar and mix all the dry ingredients together. Set aside.
- Pour your milk into another bowl along with your warm melted butter and eggs and stir gently with a whisk
- Combine both wet and dry ingredients till all the butter clumps are well dissolved. Your waffle batter should not be too runny or too thick
- Glaze your waffle maker with some of the melted butter or oil and pour in your batter then close till waffles are ready
- Take out and enjoy with your syrup toppings and ice cream.
Notes
Your sweet cravings about to be satisfied!
- Prep Time: 12mins
- Cook Time: 8mins
- Category: TSJ's food recipes
- Method: waffle machine
- Cuisine: International
Nutrition
- Serving Size: 3 adults
- Calories: 2455.5kcal
- Sugar: 213.1g
- Sodium: 1832.7mg
- Fat: 76.2g
- Saturated Fat: 37.8g
- Unsaturated Fat: 18.5g
- Trans Fat: 4.5g
- Carbohydrates: 401.4g
- Protein: 51.7g
- Cholesterol: 663.9mg