Description
Also coined as kiddies favourite!
Ingredients
Ingredients
- Popsicle sticks
- Popsicle molds
- Greek youghurt ( I love Mich and Kay)
- Evaporated milk
- Sugar
- Berries (blue berries and straw berries)
Instructions
Instructions
- In a bowl add on your Greek youghurt and milk to loosen up the youghurt thickness
- Put your frozen berries into the blender and add some sugar if you are about that life.
- Get your popsicle mold and layer the youghurt mix with the berry mix on top
- Put in the popsicle sticks
- Leave to solidify in the refrigerator for 5-6 hours
- After 5-6 hrs, your berry popsicles would be ready for consumption
- Prep Time: 15 mins
- Cook Time: 5-6 hrs (freezing)
- Category: TSJ's food recipes
- Method: freezing
- Cuisine: International
Nutrition
- Serving Size: 6 Kids
