Health in a glass! The health benefits of a glass of zobo could never be overrated

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1. Remove your pineapple back and set aside

2. Dice your pineapple and blend nicely before setting aside

3. Put your hibiscus flower in a pot, pour in water, some garlic, cloves and pineapple back, bring everything to a boil.

4. Use a net strainer to ensure no particles go into your zobo drink.

5. Strain again! You need to strain multiple times guys, use a cheese cloth this time.

6. Add in your blended pineapple and pineapple flavour, add your desired sugar quantity.

It is always nicer to serve this drink cold